Native Tomato Salsa is made with tomato, capsicum, vinegar, onion native tomatoes and pepper. It is tasty as a dip or condiment and as a sauce with pasta.

Available in 270g bottles and 20g mini pots.

Native Tomato Chilli Sauce is made with tomato, vinegar, onion, mild chillies and pepper and is delicious with seafood, chicken and cold meats.

Available in 270g bottles and 20g mini pots

Kakadu Plum Mango Passionfruit Dessert Sauce is a combination of tropical fruits for a delicious sauce to pour over ice cream and desserts, used as a cake filling or topping and as a coulis for cheesecakes.

Available in 280g bottles and 20g mini pots.

Rosella Chilli Sauce is made with Rosella fruit, sugar, medium hot chillies, lemon juice and spices. It is a tasty additive to stir-fries and with sandwiches, cold meats and pasta.

Available in 280g bottles and 20g mini pots.